100g of Fish cuisine contains 108 calories (kcal), 9.9g protein, 4.6g carbs and 5.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.3 g
01.5510
SaltSome salt 1.5 g
00.31.53
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 9.9 g
03.25.410.8
SugarLow sugar 3.1 g
0522.545
EnergyLow calorie density 108 kcal
0150400800
Calculate by serving size
Quantity
Serving
108
kcal
9.9
protein
4.6
carbs
5.4
fat
Nutrition Facts per 100g
Protein 37%
Carbs 17%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 108 kcal | |
| Fat | 5.4g | moderate |
| Saturated | 3.3g | moderate |
| Carbs | 4.6g | |
| Sugars | 3.1g | low |
| Fibre | 0.9g | |
| Protein | 9.9g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Fish cuisine?
Fish cuisine contains 108 kcal per 100g.
Is Fish cuisine ultra-processed?
Fish cuisine is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Alaskapollak (VIS) 41%, spinazie 23%, volle MELK, Edammer kaas (MELK) 4,9%, koolzaadolie, tomaten 3,4%, maïszetmeel, kwarkbereiding 3,0% [magere kwark (MELK), magere yoghurt (MELK)], water, zout, weipoeder (MELK), nootmuskaat, peper.
Allergens
Fish, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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