100g of Fondant pâte à sucre contains 400 calories (kcal), 0g protein, 86.7g carbs and 5.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 85.3 g
0522.545
Saturated fatSome saturated fat 3.8 g
01.5510
EnergyModerate calorie density 400 kcal
0150400800
ProteinLow protein 0 g
0122040
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
400
kcal
0.0
protein
86.7
carbs
5.5
fat
Nutrition Facts per 100g
Protein 0%
Carbs 88%
Fat 12%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 400 kcal | |
| Fat | 5.5g | moderate |
| Saturated | 3.8g | moderate |
| Carbs | 86.7g | |
| Sugars | 85.3g | high |
| Fibre | ? | |
| Protein | 0g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Fondant pâte à sucre?
Fondant pâte à sucre contains 400 kcal per 100g.
Is Fondant pâte à sucre ultra-processed?
Fondant pâte à sucre is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
sucre, sirup de glucose, grasses végétales (palmiste, palme), humectant: ? glycérol, épaississant: gomme L, xanthane, E466, émulsifiant: E471, ârome naturel, conservateur: acide sorbique, acidifiant: acide citrique, colorant: carmins, caroténoïdes, lutéine, El 33. Ce produit peut an es fruits ntenir des tr coques), conserver au sec et à l'abri
Category
Other Servings
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