100g of Gâteau au Chocolat Saveur d'Antan contains 421 calories (kcal), 6.3g protein, 37g carbs and 27g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 29 g
0522.545
Saturated fatHigh saturated fat 16 g
01.5510
EnergyHigh calorie density 421 kcal
0150400800
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 6.3 g
012.621.142.1
FibreLow fibre 2.5 g
03612
Calculate by serving size
Quantity
Serving
421
kcal
6.3
protein
37.0
carbs
27.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 36%
Fat 58%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 421 kcal | |
| Fat | 27g | high |
| Saturated | 16g | high |
| Carbs | 37g | |
| Sugars | 29g | high |
| Fibre | 2.5g | |
| Protein | 6.3g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Gâteau au Chocolat Saveur d'Antan?
Gâteau au Chocolat Saveur d'Antan contains 421 kcal per 100g.
Is Gâteau au Chocolat Saveur d'Antan ultra-processed?
Gâteau au Chocolat Saveur d'Antan is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat noir extra-fin à 56 % de cacao : 37% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _SOJA_, arôme naturel de vanille), sucre de canne : 33 %, farine de _BLÉ_, pépites de chocolat : 10 % (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _SOJA_), farine de _BLÉ_ complète : 5 %, poudre à lever : diphosphates et carbonates de sodium.
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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