100g of Fondant au chocolat contains 253 calories (kcal), 3.6g protein, 25g carbs and 16g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9 g
01.5510
SugarSome sugar 21 g
0522.545
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 253 kcal
0150400800
ProteinLow protein 3.6 g
07.612.725.3
FibreLow fibre 1.7 g
03612
Calculate by serving size
Quantity
Serving
253
kcal
3.6
protein
25.0
carbs
16.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 38%
Fat 56%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 253 kcal | |
| Fat | 16g | moderate |
| Saturated | 9g | high |
| Carbs | 25g | |
| Sugars | 21g | moderate |
| Fibre | 1.7g | |
| Protein | 3.6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 253 kcal per 100g.
Is Fondant au chocolat ultra-processed?
Fondant au chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Préparation du fondant 65% (sucre de canne 74%, farine de _BLÉ_, cacao dégraissé, poudre à lever (carbonates de sodium et acide citrique)), pépites de chocolat 35% ( pâte de cacao, sucre de canne, émulsifiant (lécithine de _SOJA_))
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français