100g of Biscuits Delacre Bâtons Fourrés gouda - 60G contains 533 calories (kcal), 8.8g protein, 51.3g carbs and 32.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 26.1 g
0522.545
Saturated fatHigh saturated fat 15.4 g
01.5510
EnergyHigh calorie density 533 kcal
0150400800
SaltSome salt 1.1 g
00.31.53
ProteinLow protein 8.8 g
01626.753.3
Calculate by serving size
Quantity
Serving
533
kcal
8.8
protein
51.3
carbs
32.5
fat
Nutrition Facts per 100g
Protein 7%
Carbs 38%
Fat 55%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 533 kcal | |
| Fat | 32.5g | high |
| Saturated | 15.4g | high |
| Carbs | 51.3g | |
| Sugars | 26.1g | high |
| Fibre | ? | |
| Protein | 8.8g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Biscuits Delacre Bâtons Fourrés gouda - 60G?
Biscuits Delacre Bâtons Fourrés gouda - 60G contains 533 kcal per 100g.
Is Biscuits Delacre Bâtons Fourrés gouda - 60G ultra-processed?
Biscuits Delacre Bâtons Fourrés gouda - 60G is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Fourrage de pâte gouda 65% [huile végétale (palme, palmiste), poudre de FROMAGE de gouda (5%), LACTOSE et protéines de LAIT, sel, arôme], farine de FROMENT, farine de pommes de terre, huile végétale (palme, palmiste), LACTOSE et protéines de LAIT, sel, jaunes d'OEUFS en poudre, colorants (bixine, caramel), émulsifiant (lécithine de SOJA), dextrose monohydraté, poudres à lever (diphosphate disodique, carbonates de sodium), poivre,
Allergens
Eggs, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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