TIJGER WIT

many therefore zels, white bread can also be a source of fiber, very white wheat bread approx, 22 slices ingredients: wheat flour, water, baker's yeast, rice flour, iodized salt, vegetarian whey powder, wheat malt flour, soy flour, emulsifier (e481, e471, e472e), dextrose, flour improver (e300), preservative (e282), flavouring, salt, of which added sugars 0,1 g per 100 g and of which added salt 0,88 g per 100 g, seeds contain a lot of fiber, therefore brown bread can also be rich in fiber, allergy information: contains wheat gluten, lactose, milk protein, soy, may contain traces of sesame, at least shelf life up to and including: see closing clip, look, smell and taste after this date, keep dry, suitable to freeze at home on the day of purchase, use within 1 month, defrost before use, 100 g 1036 kj /