100g of Baguette sin gluten y sin lactosa contains 255 calories (kcal), 2.2g protein, 36.2g carbs and 9.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.7 g
00.31.53
EnergyModerate calorie density 255 kcal
0150400800
ProteinLow protein 2.2 g
07.612.825.5
Positive
per 100 gSugarLow sugar 2.3 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
Calculate by serving size
Quantity
Serving
255
kcal
2.2
protein
36.2
carbs
9.5
fat
Nutrition Facts per 100g
Protein 4%
Carbs 60%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 255 kcal | |
| Fat | 9.5g | moderate |
| Saturated | 1g | low |
| Carbs | 36.2g | |
| Sugars | 2.3g | low |
| Fibre | ? | |
| Protein | 2.2g | |
| Salt | 1.7g | high |
Common Questions
How many calories are in Baguette sin gluten y sin lactosa?
Baguette sin gluten y sin lactosa contains 255 kcal per 100g.
Is Baguette sin gluten y sin lactosa ultra-processed?
Baguette sin gluten y sin lactosa is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Baguette. Producto elaborado a partir de mezdla de almidones y harinas sin gluten. : Agua, almidón de maíz, harina de arroz, aceite de girasol alto oleico (896), fibras vegetales (psylum y bambú), levadura, jarabe de glucosa y fructosa, azúcar, masa madre inactiva, almidón de arroz, almidón de tapioca, proteina de quisante, estabilzantes (hidroxipropilmetilcelulosa y goma xantana), sal, corrector de aidez (fosfato monocálcico), gasificante (carbonato ácido de sodio), aromas, conservadores (sorbato potásico, propionato calcico), emulgentes (monoglicéridos y diglicéridos de ácidos grasos) y antioxidante (aido ascórbico). Puede contener trazas de mostaza y sésamo.
Category
Other Servings
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