100g of Gluten free bread contains 251 calories (kcal), 2g protein, 55g carbs and 2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.4 g
00.31.53
EnergyModerate calorie density 251 kcal
0150400800
ProteinLow protein 2 g
07.512.625.1
FibreLow fibre 2.5 g
03612
Positive
per 100 gSugarLow sugar 2.3 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
Calculate by serving size
Quantity
Serving
251
kcal
2.0
protein
55.0
carbs
2.0
fat
Nutrition Facts per 100g
Protein 3%
Carbs 90%
Fat 7%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 251 kcal | |
| Fat | 2g | low |
| Saturated | 0.3g | low |
| Carbs | 55g | |
| Sugars | 2.3g | low |
| Fibre | 2.5g | |
| Protein | 2g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Gluten free bread?
Gluten free bread contains 251 kcal per 100g.
Is Gluten free bread ultra-processed?
Gluten free bread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Amidon, eau, farine de riz, farine de blé de sarrasin, huile d'olive vierge, dextrose, farine de maïs, sel, levure, fibre (psyllium), stabilisants (hydroxypropylmethylcellulose et gomme).
Category
Other Servings
Related lists
English
Français
Deutsch
Italiano
Nederlands