100g of Base de pizza No gluten contains 244 calories (kcal), 2.2g protein, 54g carbs and 2.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.6 g
00.31.53
EnergyModerate calorie density 244 kcal
0150400800
ProteinLow protein 2.2 g
07.312.224.4
FibreLow fibre 0 g
03612
Positive
per 100 gSugarLow sugar 2 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
Calculate by serving size
Quantity
Serving
244
kcal
2.2
protein
54.0
carbs
2.4
fat
Nutrition Facts per 100g
Protein 4%
Carbs 87%
Fat 9%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 244 kcal | |
| Fat | 2.4g | low |
| Saturated | 0.7g | low |
| Carbs | 54g | |
| Sugars | 2g | low |
| Fibre | 0g | |
| Protein | 2.2g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Base de pizza No gluten?
Base de pizza No gluten contains 244 kcal per 100g.
Is Base de pizza No gluten ultra-processed?
Base de pizza No gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Almidón de maíz, agua, harina de arroz, harina de maíz, azúcar, levadura, harina de quinoa, sal, aceite de oliva, humectante (glicerina), azúcar invertido, estabilizantes (hidroxipropilmetilcelulosa, goma guar, difosfato sódico), fibra de psyllium, espesante (goma xantana), fibra de bambú y gasificante (bicarbonato sódico)
Allergens
None
As declared on the label — always check the packaging.
Category
Other Servings
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