100g of Chocolate a la taza contains 496 calories (kcal), 5g protein, 61.5g carbs and 24.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 52.1 g
0522.545
Saturated fatHigh saturated fat 14.9 g
01.5510
EnergyHigh calorie density 496 kcal
0150400800
ProteinLow protein 5 g
014.924.849.6
Positive
per 100 gFibreHigh fibre 6 g
03612
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
496
kcal
5.0
protein
61.5
carbs
24.4
fat
Nutrition Facts per 100g
Protein 4%
Carbs 51%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 496 kcal | |
| Fat | 24.4g | high |
| Saturated | 14.9g | high |
| Carbs | 61.5g | |
| Sugars | 52.1g | high |
| Fibre | 6g | |
| Protein | 5g | |
| Salt | 0g | low |
Common Questions
How many calories are in Chocolate a la taza?
Chocolate a la taza contains 496 kcal per 100g.
Is Chocolate a la taza ultra-processed?
Chocolate a la taza is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Azúcar, pasta de cacao, manteca de cacao, almidón de maíz, cacao desgrasado en polvo, emulgente: lecitina de _soja_ (E-322), aroma: vainillina. Cacao: 39 % mínimo.
Allergens
Soya
As declared on the label — always check the packaging.
Category
Other Servings
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