100g of nouilles contains 196 calories (kcal), 4.3g protein, 24.1g carbs and 8.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.9 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 196 kcal
0150400800
ProteinLow protein 4.3 g
05.99.819.6
Positive
per 100 gSugarLow sugar 2.9 g
0522.545
Calculate by serving size
Quantity
Serving
196
kcal
4.3
protein
24.1
carbs
8.6
fat
Nutrition Facts per 100g
Protein 9%
Carbs 50%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 196 kcal | |
| Fat | 8.6g | moderate |
| Saturated | 3.9g | moderate |
| Carbs | 24.1g | |
| Sugars | 2.9g | low |
| Fibre | ? | |
| Protein | 4.3g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in nouilles?
nouilles contains 196 kcal per 100g.
Is nouilles ultra-processed?
nouilles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
N h S C 6 S Ame e e fed anneimessig bt reveg eu e hee Sefund S sastis E Bp TatRmant de fanimeES0 a ant E16Sace SAVE e de palme, sel, agent anine sant E501, épaississamt E4 16.5 suone, Iuile de co eaprtemes Wegatales Nsees, Se pue cumry (3.5% dans la sa dassaisomement dine de omae, eausteurs de gout (E621, E63 ammes (exhasteurs de gat , 31; BLE, SOJA épices, vinaiq ainant caramel oninaie, mecieur daciditée acide ditrique, huile da tiwn) mgrom wet. Peut contenir des traces de celeri, cnustacés, poisson, la mulusques muufanie et sésame N ENTARENOEDELS N JAPANSE STUL KERRIESMALA herta Nsedels 827 %TARWEMEEL, palmolie E451) stabilisator ES01, vendikkingsmiddel saus 16,5% suiker, koolaadlie den Tedveeeraars500, ntiondant BI d ehyimyseant plantaandig einit, zout, kemriepoeder 35 omaatengneter smaaluersteers E621E5) asestenn BLTARWE SOALpeennMeurstaf ka mekwakdieanen mostec en sesambevamen FRIED ET a000EPARES ucerzinn ashale m lente-ai Wam poen a sele ests Booles 827hWHEAT flour palm ot E50 ES1 stailiser 501, thickener ugar, apeseed al, uit ain caramel acidey eg c acd ga May cnt taces af celery at, fish, mk otein, salt, cury powder (3,5% in sEasaning sauel tma p haces E ngs avour entans , WHEAL Onsices,
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