Caprichos de mas al ajillo
8410972121559 · opf
100g of Caprichos de mas al ajillo contains 554 calories (kcal), 4.2g protein, 14.2g carbs and 53.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyHigh calorie density 554 kcal
0150400800
Saturated fatSome saturated fat 4.2 g
01.5510
SaltSome salt 0.8 g
00.31.53
ProteinLow protein 4.2 g
016.627.755.4
Positive
per 100 gFibreSource of fibre 3.7 g
03612
SugarLow sugar 1.3 g
0522.545
Calculate by serving size
Quantity
Serving
554
kcal
4.2
protein
14.2
carbs
53.4
fat
Nutrition Facts per 100g
Protein 3%
Carbs 10%
Fat 87%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 554 kcal | |
| Fat | 53.4g | high |
| Saturated | 4.2g | moderate |
| Carbs | 14.2g | |
| Sugars | 1.3g | low |
| Fibre | 3.7g | |
| Protein | 4.2g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Caprichos de mas al ajillo?
Caprichos de mas al ajillo contains 554 kcal per 100g.
Is Caprichos de mas al ajillo ultra-processed?
Caprichos de mas al ajillo is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Surimi de pescado (50%) ((carne de pescado prensada), azúcar, huevo(clara, proteína, polvo), agua, almidón modificado de maiz, almidón de arroz, aceite vegetal (girasol), proteina de soja, sal, estabilizadores (sorbitol, tripolifosfato sódico, pirofosfato tetrasódico, extracto de alga, ferrociaunuro de sodio) estabilizadores(alginato sódico,carragĕnato, goma garrofin, gomá xantana aromas (crustáceo), potenciador del sabor (glutamato tinta de cefalópodo (molusco), conservante (sorbato de potasio monosodico, cloruro de potasio, inosinato sódico, quanilato sódico) ajo en polvo (0,4%), pimienta blanca molida, espesantes (adipató de dialmidón acetilado), acidulante (ácido cítrico), glucosa atomizada, alcohol etilico, aceite vegetal (girasol) (49%), cayena
Allergens
Crustaceans, Molluscs
As declared on the label — always check the packaging.
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