100g of Passato di verdure contains 53 calories (kcal), 1.8g protein, 7.8g carbs and 1.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1.8 g
03612
Positive
per 100 gProteinSource of protein 1.8 g
01.62.75.3
SugarLow sugar 0.7 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
EnergyLow calorie density 53 kcal
0150400800
Calculate by serving size
Quantity
Serving
53
kcal
1.8
protein
7.8
carbs
1.2
fat
Nutrition Facts per 100g
Protein 15%
Carbs 63%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 53 kcal | |
| Fat | 1.2g | low |
| Saturated | 0.1g | low |
| Carbs | 7.8g | |
| Sugars | 0.7g | low |
| Fibre | 1.8g | |
| Protein | 1.8g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Passato di verdure?
Passato di verdure contains 53 kcal per 100g.
Is Passato di verdure ultra-processed?
Passato di verdure is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Acqua, verdure in proporzione variabile 28% (patate, carote, zucchine, bieta, cipolla, porro, sedano e F spinaci), fagioli borlotti 5%, fagioli cannellini 4%, brodo vegetale (sale, fecola di patate, maltodestrine, estratto di lievito, cipolla disidratata in polvere, olio di semi di girasole, erba cipollina disidratata in polvere, carota disidratata in polvere, miscela di erbe aromatiche, estratto di oliva in polvere, aglio disidratato in polvere), farina di fagioli borlotti, olio extravergine di oliva e sale.
Allergens
Celery
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Italiano