100g of Plant based alternative to ricotta contains 159 calories (kcal), 5.2g protein, 1.9g carbs and 12.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 159 kcal
0150400800
Positive
per 100 gProteinSource of protein 5.2 g
04.8815.9
FibreHigh fibre 8 g
03612
SugarLow sugar 1 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
Calculate by serving size
Quantity
Serving
159
kcal
5.2
protein
1.9
carbs
12.8
fat
Nutrition Facts per 100g
Protein 14%
Carbs 6%
Fat 80%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 159 kcal | |
| Fat | 12.8g | moderate |
| Saturated | 1g | low |
| Carbs | 1.9g | |
| Sugars | 1g | low |
| Fibre | 8g | |
| Protein | 5.2g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Plant based alternative to ricotta?
Plant based alternative to ricotta contains 159 kcal per 100g.
Is Plant based alternative to ricotta ultra-processed?
Plant based alternative to ricotta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
préparation d'amandes (eau, amandes 20%, noix de cajou), Fibres végétales (Bambou, maïs, agrumes), sel, arôme naturel, bactéries lactiques, stabilisant: Agar agar. Peut contenir des traces de: noisettes, pistaches.
Category
Other Servings
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