100g of I campagnoli sugo al basilico contains 64 calories (kcal), 1.3g protein, 6.9g carbs and 3.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 1.3 g
01.93.26.4
FibreLow fibre 1.5 g
03612
Positive
per 100 gSugarLow sugar 4.7 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow calorie density 64 kcal
0150400800
Calculate by serving size
Quantity
Serving
64
kcal
1.3
protein
6.9
carbs
3.1
fat
Nutrition Facts per 100g
Protein 9%
Carbs 45%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 64 kcal | |
| Fat | 3.1g | moderate |
| Saturated | 0.4g | low |
| Carbs | 6.9g | |
| Sugars | 4.7g | low |
| Fibre | 1.5g | |
| Protein | 1.3g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in I campagnoli sugo al basilico?
I campagnoli sugo al basilico contains 64 kcal per 100g.
Is I campagnoli sugo al basilico ultra-processed?
I campagnoli sugo al basilico is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
acqua, polpa di pomodoro (32%), doppio concentrato di pomodoro (20%), cipolle, olio di semi di girasole, amido modificato di patata, zucchero, sale, basilico (0.8%), olio di oliva, aroma di basilico naturale 0.1%
Category
Other Servings
Related lists
English
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