Plant-based chocolate dessert

by Valsoia

230g

8006040257109 · opf

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100g of Plant-based chocolate dessert contains 111 calories (kcal), 3.3g protein, 18g carbs and 2.6g fat.

Dessert

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SugarSome sugar 16 g

0522.545

ProteinLow protein 3.3 g

03.35.611.1

FibreLow fibre 1.1 g

03612

Positive

per 100 g

Saturated fatLow saturated fat 0.8 g

01.5510

SaltLow salt 0.1 g

00.31.53

EnergyLow calorie density 111 kcal

0150400800

Calculate by serving size

Quantity

Serving

111

kcal

3.3

protein

18.0

carbs

2.6

fat

Nutrition Facts per 100g

Protein 12% Carbs 66% Fat 22%

Nutrient	Amount	Level
Energy	111 kcal
Fat	2.6g	low
Saturated	0.8g	low
Carbs	18g
Sugars	16g	moderate
Fibre	1.1g
Protein	3.3g
Salt	0.2g	low

Common Questions

How many calories are in Plant-based chocolate dessert?

Plant-based chocolate dessert contains 111 kcal per 100g.

Is Plant-based chocolate dessert ultra-processed?

Plant-based chocolate dessert is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Soy extract 78.5% (water, soya beans 8.2%, salt), sugar, modified starch, powdered dark chocolate 1.9% (powdered cocoa, cocoa mass, sugar), powdered low-fat cocoa 1.7%, flavourings, calcium phosphate, thickeners: carrageenan-guar gum, salt, vitamins: Riboflavin-B12-D2.

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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