100g of baileys cream cakes contains 438 calories (kcal), 5.6g protein, 46.8g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 40 g
0522.545
Saturated fatHigh saturated fat 17.5 g
01.5510
EnergyHigh calorie density 438 kcal
0150400800
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 5.6 g
013.121.943.8
FibreLow fibre 1.6 g
03612
Calculate by serving size
Quantity
Serving
438
kcal
5.6
protein
46.8
carbs
25.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 43%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 438 kcal | |
| Fat | 25g | high |
| Saturated | 17.5g | high |
| Carbs | 46.8g | |
| Sugars | 40g | high |
| Fibre | 1.6g | |
| Protein | 5.6g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in baileys cream cakes?
baileys cream cakes contains 438 kcal per 100g.
Is baileys cream cakes ultra-processed?
baileys cream cakes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
sugar, non-hydrogenated vegetable fats (palm, palmkernel), glucose-fructose syrup, water, wheat flour, skimmed milk powder, fresh whole eggs, fat-reduced cocoa powder 4%, palm oil, fresh milk 2.5%, alcohol, milk proteins, natural flavourings, emulsifiers: mono and diglycerides of fatty acids, soy lecithin; gelling agent (agar), raising agents: disodium diphosphate and sodium hydrogen carbonate; salt. May contain nuts, mustard, lupin.
Category
Other Servings
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