100g of Ravioli prosciutto contains 394 calories (kcal), 14g protein, 62g carbs and 9.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.5 g
00.31.53
Saturated fatSome saturated fat 4.5 g
01.5510
EnergyModerate calorie density 394 kcal
0150400800
FibreLow fibre 2 g
03612
Positive
per 100 gProteinSource of protein 14 g
011.819.739.4
SugarLow sugar 1.5 g
0522.545
Calculate by serving size
Quantity
Serving
394
kcal
14.0
protein
62.0
carbs
9.5
fat
Nutrition Facts per 100g
Protein 14%
Carbs 64%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 394 kcal | |
| Fat | 9.5g | moderate |
| Saturated | 4.5g | moderate |
| Carbs | 62g | |
| Sugars | 1.5g | low |
| Fibre | 2g | |
| Protein | 14g | |
| Salt | 2.5g | high |
Common Questions
How many calories are in Ravioli prosciutto?
Ravioli prosciutto contains 394 kcal per 100g.
Is Ravioli prosciutto ultra-processed?
Ravioli prosciutto is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
INCHEVIENTS: Pâte (75%): semoule de ble dur, œufs (19,4% sûr la pâte), Farce (25%): mortadella (viande de porc, graisse de porc, sel, épices, arômes), chapelure (farine de blé tendre, sel), margarine végétale [huiles et graisses végétales non hydrogénées (80%) (graisses (coco), huiles (tournesol)), eau), jambon cru (3, I % sur la farce) Mande de porc, sel} sel, arômes, fromage fondu en poudre (lait lactosérum, sel, enzymes), épices, Conserver à température ambiante loin des sources de chaleur et de la lumière directe du soleil, Mode de cuisson: verser les Ravioletti dans eau peu salée (15 litres pour g de produit) avant l'ébullition, Faire cuire pendant 16 minutes, Producteuc Pagani Industrie Alimentari SpA - Via Fiorbellinat 50 20871 Vimercate (MB), Fabriqué en Italie, Poids net 250 g
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