100g of JAMBON DE PARME - Affinage 16 mois minimum contains 256 calories (kcal), 28g protein, 0g carbs and 16g fat.
Negative
per 100 gSaturated fatHigh saturated fat 6.4 g
01.5510
SaltHigh salt 4.8 g
00.31.53
EnergyModerate calorie density 256 kcal
0150400800
Positive
per 100 gProteinHigh protein 28 g
07.712.828
SugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
256
kcal
28.0
protein
0.0
carbs
16.0
fat
Nutrition Facts per 100g
Protein 44%
Carbs 0%
Fat 56%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 256 kcal | |
| Fat | 16g | moderate |
| Saturated | 6.4g | high |
| Carbs | 0g | |
| Sugars | 0g | low |
| Fibre | ? | |
| Protein | 28g | |
| Salt | 4.8g | high |
Common Questions
How many calories are in JAMBON DE PARME - Affinage 16 mois minimum?
JAMBON DE PARME - Affinage 16 mois minimum contains 256 kcal per 100g.
Ingredients
viande de porc, sel marin et ?une grande patience! t Le Jambon de Parme est un produit unique au monde, Fabuleux', dégustez-le seul, ou accompagné simplement de pain moelleux, ou encore de melon, voire de figues fraîches, Conseil: ouvrir la barquette à peine sortie du frigo, attendre 5/10 min avant de déguster, Villani via Zanasi 24 - Castelnuovo Rangone Modena ? Italia www.villanisalumi.it
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