100g of Fragula croissant contains 398 calories (kcal), 4.8g protein, 58g carbs and 16g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 26 g
0522.545
Saturated fatHigh saturated fat 8.4 g
01.5510
EnergyModerate calorie density 398 kcal
0150400800
ProteinLow protein 4.8 g
011.919.939.8
FibreLow fibre 1.3 g
03612
Calculate by serving size
Quantity
Serving
398
kcal
4.8
protein
58.0
carbs
16.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 59%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 398 kcal | |
| Fat | 16g | moderate |
| Saturated | 8.4g | high |
| Carbs | 58g | |
| Sugars | 26g | high |
| Fibre | 1.3g | |
| Protein | 4.8g | |
| Salt | ? |
Common Questions
How many calories are in Fragula croissant?
Fragula croissant contains 398 kcal per 100g.
Is Fragula croissant ultra-processed?
Fragula croissant is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_wheat_ flour, strawberry filling 30% (glucose-fructose syrup, strawberry puree 35%, sugar, gelling agents (pectin), concentrated juice of elderberry, acidity regulator (citric acid), flavourings, preservative (potassium sorbate)), vegetable margarine (vegetable fat (palm), water, vegetable oil (rapeseed oil, sunflower oil), emulsifiers (mono and diglycerides of fatty acids, sunflower lecithin), acidity regulator (citric acid, sodium citrate), salt, flavourings), yeast (_wheat_), sugar, _eggs_, water, glucose syrup, emulsifiers (mono and diglycerides of fatty acids), humectants (sorbitol syrup), salt, flavourings, _butter_, skimmed _milk_ powder, preservative (calcium propionate).
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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