De Gigli - Panettone Italian Specialty Cake

by Antica Pasticceria De Gigli, Valentino
908 g
8002331003578 · opf
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100g of De Gigli - Panettone Italian Specialty Cake contains 361 calories (kcal), 6g protein, 54.2g carbs and 13.3g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 10 g
SugarSome sugar 22 g
EnergyModerate calorie density 361 kcal
ProteinLow protein 6 g

Positive

per 100 g
FibreSource of fibre 3.9 g
SaltLow salt 0.3 g

Calculate by serving size

Quantity
Serving
361
kcal
6.0
protein
54.2
carbs
13.3
fat

Nutrition Facts per 100g

Protein 7% Carbs 60% Fat 33%
NutrientAmountLevel
Energy361 kcal
Fat13.3gmoderate
Saturated10ghigh
Carbs54.2g
Sugars22gmoderate
Fibre3.9g
Protein6g
Salt0.3glow

Common Questions

How many calories are in De Gigli - Panettone Italian Specialty Cake?
De Gigli - Panettone Italian Specialty Cake contains 361 kcal per 100g.
Is De Gigli - Panettone Italian Specialty Cake ultra-processed?
De Gigli - Panettone Italian Specialty Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Farine de froment, Oeufs, Raisins, Sucre, Beurre, Margarine entièrement végétale (Graisses et Huiles végétales de palme et tournesol, Eau , Emulsifiants: Mono-et diglycerides d'acides gras, Lécithine de soja, Acidifiant: Acide lactiques, Conservateur:Sorbate de potassium), Levure naturelle (gluten), Ecorces d'orange confites, (Ecorces d'orange en cubes, Glucose, Sucre, Conservateur : Sorbate de potassium, Acidifiant: Acide citrique), Lait écrémé en poudre, Emulsifiants: Mono et diglycérides d'acides gras, Lécithine de soja, Sel, Arômes.Conservateur: Sorbate de potassium. Peut contenir traces de fruits à coques

Allergens

Gluten
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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