100g of Panettone Italian Specialty Cake contains 380 calories (kcal), 7.2g protein, 50.9g carbs and 16g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 10 g
01.5510
SugarSome sugar 21.6 g
0522.545
EnergyModerate calorie density 380 kcal
0150400800
ProteinLow protein 7.2 g
011.41938
Positive
per 100 gFibreSource of fibre 4 g
03612
SaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
380
kcal
7.2
protein
50.9
carbs
16.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 54%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 380 kcal | |
| Fat | 16g | moderate |
| Saturated | 10g | high |
| Carbs | 50.9g | |
| Sugars | 21.6g | moderate |
| Fibre | 4g | |
| Protein | 7.2g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Panettone Italian Specialty Cake?
Panettone Italian Specialty Cake contains 380 kcal per 100g.
Is Panettone Italian Specialty Cake ultra-processed?
Panettone Italian Specialty Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_, _œufs_, Raisins 16%, Sucre, _Beurre_ 16%, Levure naturelle (_blé_), écorces d'orange confites 4% (écorces d'orange en cubes, Glucose, Sucre, Agent de conservation: Sorbate de potassium, Acidifiant: Acide citrique), _Lait_ écrémé en poudre,émulsifiants: Mono et diglycérides des acides gras, Lécithine de _soja_, Sel, Arômes, Conservateur: Sorbate de potassium.
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français