100g of Focaccia con bresaola della Valtellina IGP e rucola contains 231 calories (kcal), 14g protein, 31g carbs and 5.7g fat.
Negative
per 100 gSaturated fatSome saturated fat 3.1 g
01.5510
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 231 kcal
0150400800
Positive
per 100 gProteinHigh protein 14 g
06.911.623.1
SugarLow sugar 0.8 g
0522.545
Calculate by serving size
Quantity
Serving
231
kcal
14.0
protein
31.0
carbs
5.7
fat
Nutrition Facts per 100g
Protein 24%
Carbs 54%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 231 kcal | |
| Fat | 5.7g | moderate |
| Saturated | 3.1g | moderate |
| Carbs | 31g | |
| Sugars | 0.8g | low |
| Fibre | ? | |
| Protein | 14g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Focaccia con bresaola della Valtellina IGP e rucola?
Focaccia con bresaola della Valtellina IGP e rucola contains 231 kcal per 100g.
Category
Other Servings
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