100g of Pasta d’aglio in olio di girasole contains 334 calories (kcal), 4.8g protein, 9.8g carbs and 30g fat.
Negative
per 100 gSaltHigh salt 9.8 g
00.31.53
ProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 3.8 g
01.5510
EnergyModerate calorie density 334 kcal
0150400800
ProteinLow protein 4.8 g
01016.733.4
Positive
per 100 gSugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
334
kcal
4.8
protein
9.8
carbs
30.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 12%
Fat 82%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 334 kcal | |
| Fat | 30g | high |
| Saturated | 3.8g | moderate |
| Carbs | 9.8g | |
| Sugars | 1g | low |
| Fibre | ? | |
| Protein | 4.8g | |
| Salt | 9.8g | high |
Common Questions
How many calories are in Pasta d’aglio in olio di girasole?
Pasta d’aglio in olio di girasole contains 334 kcal per 100g.
Is Pasta d’aglio in olio di girasole ultra-processed?
Pasta d’aglio in olio di girasole is NOVA group 3 (processed).
Ingredients
GARLIC (60% - ORIGIN ITALY/SPAIN), SUNFLOWER OIL, SALT, PRESERVATIVE (POTASSIUM METABISULPHITE). CONTAINS SULPHITES. PRODUCT IN A FACTORY THAT USES NUTS AND CHEESE. GLUTEN FREE 90ge BEST BEFORE END: SEE END OF BOX REFRIGERATE AFTER OPENING AND CONSUME WITHIN ONE MONTH.
Category
Other Servings
Related lists
English