100g of Pâtes fraîches Tortellini ricotta & épinards contains 255 calories (kcal), 9g protein, 35.5g carbs and 8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 5.5 g
0522.545
Saturated fatSome saturated fat 3.5 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 255 kcal
0150400800
FibreLow fibre 2.5 g
03612
Positive
per 100 gProteinSource of protein 9 g
07.612.825.5
Calculate by serving size
Quantity
Serving
255
kcal
9.0
protein
35.5
carbs
8.0
fat
Nutrition Facts per 100g
Protein 14%
Carbs 57%
Fat 29%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 255 kcal | |
| Fat | 8g | moderate |
| Saturated | 3.5g | moderate |
| Carbs | 35.5g | |
| Sugars | 5.5g | moderate |
| Fibre | 2.5g | |
| Protein | 9g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Pâtes fraîches Tortellini ricotta & épinards?
Pâtes fraîches Tortellini ricotta & épinards contains 255 kcal per 100g.
Is Pâtes fraîches Tortellini ricotta & épinards ultra-processed?
Pâtes fraîches Tortellini ricotta & épinards is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farce 56 % : ricotta 50 % (sérum de _lait_, _lait_), pommes de terre déshydratées, épinards 8 %, sérum de _lait_ en poudre, huile de tournesol, chapelure (contient du _gluten_), sel, fibres végétales, arômes naturels, épices. Pâte 44 % : farine de _blé_ tendre, _oeufs_ 30 %, semoule de _blé_ dur.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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