100g of Tortellini Pesto-Basilikum & Pinienkerne contains 295 calories (kcal), 11g protein, 32g carbs and 13g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4.3 g
01.5510
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 295 kcal
0150400800
Positive
per 100 gProteinSource of protein 11 g
08.814.829.5
SugarLow sugar 3.3 g
0522.545
Calculate by serving size
Quantity
Serving
295
kcal
11.0
protein
32.0
carbs
13.0
fat
Nutrition Facts per 100g
Protein 15%
Carbs 45%
Fat 40%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 295 kcal | |
| Fat | 13g | moderate |
| Saturated | 4.3g | moderate |
| Carbs | 32g | |
| Sugars | 3.3g | low |
| Fibre | ? | |
| Protein | 11g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Tortellini Pesto-Basilikum & Pinienkerne?
Tortellini Pesto-Basilikum & Pinienkerne contains 295 kcal per 100g.
Is Tortellini Pesto-Basilikum & Pinienkerne ultra-processed?
Tortellini Pesto-Basilikum & Pinienkerne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Füllung 50%: Ricotta (_Molke_, _Milch_, Kochsalz), Paniermehl (_Weichweizenmehl_, Wasser, Kochsalz, Hefe), Sonnenblumenöl 12,5%, Basilikum 7,5%, fettarmer _Käse_, _Schafskäse_ 5%, Pflanzenfasern (Zichorie), _Milchzucker_, _Cashew-Kerne_, Stärke, geriebener _Käse_ 3%, Kochsalz, Pinienkerne 1%, natürliche Aromen, Säureregulator: Milchsäure. Teigwaren 50%: _Weichweizenmehl_, _Ei_ 30%, _Hartweizengrieß_.
Allergens
Eggs, Gluten, Milk, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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