100g of Viennese Soft Sponge Cake contains 356 calories (kcal), 4g protein, 56.5g carbs and 12.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 41 g
0522.545
Saturated fatHigh saturated fat 8.4 g
01.5510
EnergyModerate calorie density 356 kcal
0150400800
ProteinLow protein 4 g
010.717.835.6
Calculate by serving size
Quantity
Serving
356
kcal
4.0
protein
56.5
carbs
12.3
fat
Nutrition Facts per 100g
Protein 5%
Carbs 64%
Fat 31%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 356 kcal | |
| Fat | 12.3g | moderate |
| Saturated | 8.4g | high |
| Carbs | 56.5g | |
| Sugars | 41g | high |
| Fibre | ? | |
| Protein | 4g | |
| Salt | ? |
Common Questions
How many calories are in Viennese Soft Sponge Cake?
Viennese Soft Sponge Cake contains 356 kcal per 100g.
Is Viennese Soft Sponge Cake ultra-processed?
Viennese Soft Sponge Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Glukose-Fruktosesirup, Zucker, WEIZENMEHL, pflanzliche Fette (Palm, Palmker, Kokos in veränderlichen Gewichtsanteilen), EIER, Wasser, (5,5% Aprikosenpuree, (496) mageres Kakaopulver, rekonstituierte MAGERMILCH, MAGERMILCHPULVER, Alkohol, pflanzliche Öle Sonnenblume), Laktose (MILCH), Emulgatoren: Mono - und Diglyceride von Speisefettsären, SOJALECITHINE Backtriebmitted: Ammoniumhydrogencarbonat, Natriumhydrogencarbonat, Dinatriumdiphosphat, Aromen, Salz Geliermittel: Pektin, MILCHEIWEIB, Säureregulator: Citronensäure, Konservierungsmittel: Kaliumsorbat, WEIZENHALMFASER Kann Spuren von SCHALENFRÜCHTEN und SENF enthalten.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français