Cioccolato fondente extra Republica Dominicana

100 g

8001120918277 · opf

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100g of Cioccolato fondente extra Republica Dominicana contains 568 calories (kcal), 9.2g protein, 35g carbs and 41g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SugarHigh sugar 29 g

0522.545

Saturated fatHigh saturated fat 25 g

01.5510

EnergyHigh calorie density 568 kcal

0150400800

ProteinLow protein 9.2 g

01728.456.8

Positive

per 100 g

FibreHigh fibre 12 g

03612

SaltLow salt 0 g

00.31.53

Calculate by serving size

Quantity

Serving

568

kcal

9.2

protein

35.0

carbs

41.0

fat

Nutrition Facts per 100g

Protein 7% Carbs 25% Fat 68%

Nutrient	Amount	Level
Energy	568 kcal
Fat	41g	high
Saturated	25g	high
Carbs	35g
Sugars	29g	high
Fibre	12g
Protein	9.2g
Salt	0g	low

Common Questions

How many calories are in Cioccolato fondente extra Republica Dominicana?

Cioccolato fondente extra Republica Dominicana contains 568 kcal per 100g.

Is Cioccolato fondente extra Republica Dominicana ultra-processed?

Cioccolato fondente extra Republica Dominicana is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

cacao di provenienza Repubblica Dominicana in pasta (64%), zucchero, burro di cacao, emulsionante: lecitina di soia, estratto di vaniglia.

Other Servings

100g 1 serving (3.3g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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