100g of Ventresca di tonno in olio d’oliva contains 355 calories (kcal), 21g protein, 0.6g carbs and 30g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 4.7 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 355 kcal
0150400800
Positive
per 100 gProteinHigh protein 21 g
010.717.835.5
SugarSugar-free 0.5 g
0522.545
Calculate by serving size
Quantity
Serving
355
kcal
21.0
protein
0.6
carbs
30.0
fat
Nutrition Facts per 100g
Protein 24%
Carbs 0%
Fat 76%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 355 kcal | |
| Fat | 30g | high |
| Saturated | 4.7g | moderate |
| Carbs | 0.6g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 21g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Ventresca di tonno in olio d’oliva?
Ventresca di tonno in olio d’oliva contains 355 kcal per 100g.
Is Ventresca di tonno in olio d’oliva ultra-processed?
Ventresca di tonno in olio d’oliva is NOVA group 3 (processed).
Ingredients
Ventresca di TONNO a pinne gialle (Thunnus albacares), olio d'oliva
Category
Other Servings
Related lists
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