100g of Barra cereal frutos rojos y yogurt contains 378 calories (kcal), 5g protein, 72g carbs and 8.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 35.4 g
0522.545
Saturated fatSome saturated fat 3.9 g
01.5510
EnergyModerate calorie density 378 kcal
0150400800
ProteinLow protein 5 g
011.318.937.8
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
378
kcal
5.0
protein
72.0
carbs
8.3
fat
Nutrition Facts per 100g
Protein 5%
Carbs 75%
Fat 20%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 378 kcal | |
| Fat | 8.3g | moderate |
| Saturated | 3.9g | moderate |
| Carbs | 72g | |
| Sugars | 35.4g | high |
| Fibre | ? | |
| Protein | 5g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Barra cereal frutos rojos y yogurt?
Barra cereal frutos rojos y yogurt contains 378 kcal per 100g.
Is Barra cereal frutos rojos y yogurt ultra-processed?
Barra cereal frutos rojos y yogurt is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
1.0 de Nicarague SA Par PARAGUAY: Parque Azúcar Glucoss Herine d 802215 PINSA Km 11.8 carretera vieja a León 1800 metros al norte. Managua. Tel: 505-1-800-3838; PANAMA: CSAT A Avda. Gabriel Pellón 460 y Victor Morinigo, Barrio San Isidro. RUC 80014942-4 RE 01923. Telf: 595 21 2377177 4 Boulevard Atanasio Tzul 42-11 Zona 12. Tel: +502 2285 5555; HONDURAS: Comit SA, Sector Anales de Leche en Polo Acetal (Soya, Palmiste, Soya Interesterificado, Palmiste Interesterificado), Extracto de Malta, Leche Entera en Pon Hojuelas de Avena, Yoghurt (4%), Sorbitol, Maltodextrina, Aceite Vegetal (Palma, Cártamo y Girasol, Acaite Very Gelatina Leche Desommata en Polvo, Fosfato Tricálcico (Leudante), Carbonato de Calcio (Antiaglomerante), Saborizante idéntico a Natural Emulsificante PGPRS/476). Contiene: Gluten, Leche y Soya. "Elaborado en lineas que también procesan huevos, soya, leche, m gluter". INGREDIENTS Wheat Flour, Sugar, Glucose, Corn Flour, Oat Flakes, Yoghurt (4%), Sorbitol, Maltodextrin, Vegetable Oil (Palm Sa Kemel and Hydramated Palm), Whey Powder, Vegetable Oil (Soybean, Palm Kernel, Interesterified Soybean, Interesterified Palm Kernel, Mat Skimmed Milk Powder, Tricalcium Phosphate, Calcium Carbonate, Soybean Lecithin, Citric Acid, Salt, BHT Antioxidant, PGPR Emulsifier LSAT also processes eggs, soybean, milk, peanuts, almonds, nuts and derived products, sesame, sulphites and cereals containing ge
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