Moelleux Soft Bakes Petit Déjeuner Fruits Rouges

cereals 42,7 % (wheat flour 22,3 %, whole grains 18 % (crushed whole buckwheat 14,3 %, whole wheat flour 1 %, whole barley flour 0,9 %, whole spelt flour 0,9 %, oatmeal 0,9 %), rice flour 2,3 %, malted wheat flour 0,1 %l, sugar, rapeseed oil, candied dried cranberries 7,6 % [cane sugar, cranberries 2,5 %, stabilizer (glycerol), acidity regulator (citric acid), sunflower oil, modified starch, isomaltulose****, inulin, humectant (glycerol), raisins 1,9 %, bulking agent (maltitol), wheat gluten, salt, baking powder (sodium acid carbonate), emulsifier (soy lecithin), flavourings, concentrated gooseberry juice 0,3 % (currant juice equivalent 2 %), minerals (magnesium oxide, elemental iron), dextrose, vitamin b6, folic acid, **** isomaltulose is a source of glucose and fructose, may contain milk,