CHOC- LAYERED CAKES

7622202218620 · opf
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100g of CHOC- LAYERED CAKES contains 466 calories (kcal), 4g protein, 64.2g carbs and 0.1g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 40.3 g
Saturated fatHigh saturated fat 14.1 g
EnergyHigh calorie density 466 kcal
SaltSome salt 0.5 g
ProteinLow protein 4 g

Calculate by serving size

Quantity
Serving
466
kcal
4.0
protein
64.2
carbs
0.1
fat

Nutrition Facts per 100g

Protein 6% Carbs 94% Fat 0%
NutrientAmountLevel
Energy466 kcal
Fat0.1glow
Saturated14.1ghigh
Carbs64.2g
Sugars40.3ghigh
Fibre?
Protein4g
Salt0.5gmoderate

Common Questions

How many calories are in CHOC- LAYERED CAKES?
CHOC- LAYERED CAKES contains 466 kcal per 100g.
Is CHOC- LAYERED CAKES ultra-processed?
CHOC- LAYERED CAKES is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Cake (45%) - Refined Wheat Flour (Maida), Sugar, Humectants (420), 422, 1520), Palm Olein, Liquid Glucose, Milk Solids, Cocoa Solids, Starch, Emulsifiers (322, 475,471,491), Raising Agent (5000),4500), 341 (0), lodised Salt, Flavours (Natural Flavour, Nature Identical Flavouring Substances), Preservative (202),Stabilizer (415)); Chocolayer (29%)-Sugar, Hydrogenated Vegetable Oils, Milk Solids, Cocoa Solids, Emulsifiers (442,476)), Flavours (Nature Identical, Artificial (Vanilla and Caramel) Flavouring Energy Substances); Filling (26%) - (Sugar, Fractionated Fat, Liquid Glucose, Humectant (422, 1520), Water, Emulsifiers (322, 475, 471, 491), Cocoa Solids, Flavours (Natural flavour, Nature Identical Flavouring Substances), lodised Salt, Preservative (202)). Allergen Information: Contains Milk, Wheat, Sulphites and Soy.

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