100g of Plant-based cuisine contains 275 calories (kcal), 1.2g protein, 4.4g carbs and 28g fat.
Negative
per 100 gSaturated fatHigh saturated fat 13 g
01.5510
EnergyModerate calorie density 275 kcal
0150400800
ProteinLow protein 1.2 g
08.313.827.5
FibreLow fibre 0.5 g
03612
Positive
per 100 gSugarLow sugar 2.9 g
0522.545
SaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
275
kcal
1.2
protein
4.4
carbs
28.0
fat
Nutrition Facts per 100g
Protein 2%
Carbs 6%
Fat 92%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 275 kcal | |
| Fat | 28g | high |
| Saturated | 13g | high |
| Carbs | 4.4g | |
| Sugars | 2.9g | low |
| Fibre | 0.5g | |
| Protein | 1.2g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Plant-based cuisine?
Plant-based cuisine contains 275 kcal per 100g.
Category
Other Servings
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