100g of Plant-based sausage contains 235 calories (kcal), 9g protein, 7g carbs and 19g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.6 g
00.31.53
EnergyModerate calorie density 235 kcal
0150400800
FibreLow fibre 1.5 g
03612
Positive
per 100 gProteinSource of protein 9 g
0711.823.5
SugarLow sugar 1.5 g
0522.545
Saturated fatLow saturated fat 1.5 g
01.5510
Calculate by serving size
Quantity
Serving
235
kcal
9.0
protein
7.0
carbs
19.0
fat
Nutrition Facts per 100g
Protein 15%
Carbs 12%
Fat 73%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 235 kcal | |
| Fat | 19g | high |
| Saturated | 1.5g | low |
| Carbs | 7g | |
| Sugars | 1.5g | low |
| Fibre | 1.5g | |
| Protein | 9g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Plant-based sausage?
Plant-based sausage contains 235 kcal per 100g.
Is Plant-based sausage ultra-processed?
Plant-based sausage is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
eau, huile de colza, protéine de pomme de terre (contient _SULFITES_), protéines de pois, épaississants: carraghénane, méthylcellulose, Algue Eucheuma traitée, farine de graines de caroube et konjac, extrait d'épice, sel de cuisine iodé, condiment, épices, amidon, farine de graines de lin, enzymes.
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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