100g of Tortellini aux épinards et à la ricotta contains 149 calories (kcal), 6.3g protein, 27g carbs and 1.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1.6 g
03612
Positive
per 100 gProteinSource of protein 6.3 g
04.57.514.9
SugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.5 g
01.5510
EnergyLow calorie density 149 kcal
0150400800
Calculate by serving size
Quantity
Serving
149
kcal
6.3
protein
27.0
carbs
1.4
fat
Nutrition Facts per 100g
Protein 17%
Carbs 74%
Fat 9%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 149 kcal | |
| Fat | 1.4g | low |
| Saturated | 0.5g | low |
| Carbs | 27g | |
| Sugars | 1.6g | low |
| Fibre | 1.6g | |
| Protein | 6.3g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Tortellini aux épinards et à la ricotta?
Tortellini aux épinards et à la ricotta contains 149 kcal per 100g.
Is Tortellini aux épinards et à la ricotta ultra-processed?
Tortellini aux épinards et à la ricotta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, semoule de blé dur, épinards 5%, farines de céréales (froment, riz), œufs d'élevage en plein air, ricotta 2% (petit-lait doux [Suisse], crème [Suisse], lait écrémé [Suisse]), fromage (mozzarella [lait, sel de cuisine]), sel de cuisine, arôme (avec lait), huile de colza, fécule de pomme de terre, basilic, sucre, épices, extraits d'épices, concentré de jus de citron.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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