100g of French Dressing contains 199 calories (kcal), 0.8g protein, 1.6g carbs and 21g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 4.3 g
00.31.53
Saturated fatSome saturated fat 2.4 g
01.5510
EnergyModerate calorie density 199 kcal
0150400800
ProteinLow protein 0.8 g
061019.9
FibreLow fibre 0 g
03612
Positive
per 100 gSugarLow sugar 1.1 g
0522.545
Calculate by serving size
Quantity
Serving
199
kcal
0.8
protein
1.6
carbs
21.0
fat
Nutrition Facts per 100g
Protein 2%
Carbs 3%
Fat 95%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 199 kcal | |
| Fat | 21g | high |
| Saturated | 2.4g | moderate |
| Carbs | 1.6g | |
| Sugars | 1.1g | low |
| Fibre | 0g | |
| Protein | 0.8g | |
| Salt | 4.3g | high |
Common Questions
How many calories are in French Dressing?
French Dressing contains 199 kcal per 100g.
Is French Dressing ultra-processed?
French Dressing is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, huile de tournesol 18%, vinaigre de table, sirop de glucose, jaune d'œuf (d'élevage en plein air), moutarde (eau, graines de moutarde, vinaigre de table, sel de cuisine, sucre, curcuma), condiments en poudre (sel de cuisine, exhausteur de goût: glutamate monosodique, amidon de Ball riz, extrait de levure, arôme naturel, huile de tournesol, huile de palme), oignons sel de cuisine, amidon modifié, ail, exhausteur de goût: glutamate monosodique Salsa per insalata, Ingredienti: acqua, olio di girasole 18%, aceto da tavola, sciroppo di glucosio, tuorlo d'uovo (d'allevamento all'aperto), senape (acqua semi di senape, aceto da tavola, sale da cucina, zucchero, curcuma), condiment in polvere (sale da cucina, esaltatore di sapidità: glutammato monosodico, amido di riso, estratto di lievito, aroma naturale, olio di girasole, olio di palmal, cipolle, sale da cucina, amido modificato, aglio, esaltatore di sapidità: glutam Vor Wärme schützen, Nach dem Öffnen bei 5°C aufbewahren, Protéger de la chaleur, Une fois ouvert, conserver à 5°C, épaississant: E415, épices, mato monosodico, addensante: E415, spezie, Elaboré en France Vertrieb/Distribution/Distribuzione: Migros-Genossenschafts-Bund, CH-8031 Zürich Migros France SAS, F-74160 Archamps OS MICH-0800 84 0848 M-INFOLINE MIGROS 5°C DO
Category
Other Servings
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