Chocolat noir pour préparation pâtissière

205 g

7613034480996 · opf

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100g of Chocolat noir pour préparation pâtissière contains 548 calories (kcal), 6g protein, 50.7g carbs and 34.1g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SugarHigh sugar 46.4 g

0522.545

Saturated fatHigh saturated fat 20.2 g

01.5510

EnergyHigh energy density 548 kcal

0150400800

ProteinLow protein 6 g

016.427.454.8

Positive

per 100 g

FibreHigh fibre 7.3 g

03612

SaltLow salt 0 g

00.31.53

Calculate by serving size

Quantity

Serving

548

kcal

6.0

protein

50.7

carbs

34.1

fat

Nutrition Facts per 100g

Protein 4% Carbs 38% Fat 58%

Nutrient	Amount	Level
Energy	548 kcal
Fat	34.1g	high
Saturated	20.2g	high
Carbs	50.7g
Sugars	46.4g	high
Fibre	7.3g
Protein	6g
Salt	0g	low

Common Questions

How many calories are in Chocolat noir pour préparation pâtissière?

Chocolat noir pour préparation pâtissière contains 548 kcal per 100g.

Is Chocolat noir pour préparation pâtissière ultra-processed?

Chocolat noir pour préparation pâtissière is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Sucre, pâte de cacao (Afrique de l'Ouest, Amérique du Sud), beurre de cacao, émulsifiant (lécithines), arôme naturel de vanille de Madagascar. Cacao : 53% minimum. Peut contenir : LAIT, FRUITS A COQUE.

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