100g of Fondant Caramel Pointe de sel contains 559 calories (kcal), 5.9g protein, 54.6g carbs and 35.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 51 g
0522.545
Saturated fatHigh saturated fat 19.6 g
01.5510
EnergyHigh calorie density 559 kcal
0150400800
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 5.9 g
016.82855.9
FibreLow fibre 0.6 g
03612
Calculate by serving size
Quantity
Serving
559
kcal
5.9
protein
54.6
carbs
35.1
fat
Nutrition Facts per 100g
Protein 4%
Carbs 39%
Fat 57%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 559 kcal | |
| Fat | 35.1g | high |
| Saturated | 19.6g | high |
| Carbs | 54.6g | |
| Sugars | 51g | high |
| Fibre | 0.6g | |
| Protein | 5.9g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Fondant Caramel Pointe de sel?
Fondant Caramel Pointe de sel contains 559 kcal per 100g.
Is Fondant Caramel Pointe de sel ultra-processed?
Fondant Caramel Pointe de sel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
sucre, caramel en poudre 16% (petit lait, beurre, maltodextrine, sucre, lait écrémé), lait en poudre, beurre de cacao, matière grasse végétale, pâte de cacao, éclats de caramel 5% (sucre, matière grasse végétale, lactose, lait écrémé, beurre salé, petit-lait, émulsifiant : lécithine de tournesol), beurre pâtissier, petit-lait en poudre, émulsifiant : lécithine de tournesol, arôme naturel et arôme naturel de vanille
Category
Other Servings
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