100g of Betty Botsy My Bakery Kuchenteig ausgewallt contains 403 calories (kcal), 6g protein, 40g carbs and 24g fat.
Negative
per 100 gSaturated fatHigh saturated fat 10 g
01.5510
EnergyHigh calorie density 403 kcal
0150400800
ProcessingProcessed
1
2
Processed
4
SaltSome salt 1 g
00.31.53
ProteinLow protein 6 g
012.120.240.3
FibreLow fibre 1.5 g
03612
Positive
per 100 gSugarLow sugar 3 g
0522.545
Calculate by serving size
Quantity
Serving
403
kcal
6.0
protein
40.0
carbs
24.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 40%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 403 kcal | |
| Fat | 24g | high |
| Saturated | 10g | high |
| Carbs | 40g | |
| Sugars | 3g | low |
| Fibre | 1.5g | |
| Protein | 6g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Betty Botsy My Bakery Kuchenteig ausgewallt?
Betty Botsy My Bakery Kuchenteig ausgewallt contains 403 kcal per 100g.
Is Betty Botsy My Bakery Kuchenteig ausgewallt ultra-processed?
Betty Botsy My Bakery Kuchenteig ausgewallt is NOVA group 3 (processed).
Ingredients
Weissmehl (Weizen), pflanzliche Fette und Öle (Palm, Raps), Wasser, Kochsalz jodiert, Weizenstärke, Säuerungsmittel: (E 330), Konservierungsstoff: (E 202)
Category
Other Servings
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