100g of Terrine aux morilles contains 394 calories (kcal), 11g protein, 2.3g carbs and 32g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.1 g
01.5510
SaltHigh salt 1.8 g
00.31.53
EnergyModerate calorie density 394 kcal
0150400800
ProteinLow protein 11 g
011.819.739.4
FibreLow fibre 0.5 g
03612
Positive
per 100 gSugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
394
kcal
11.0
protein
2.3
carbs
32.0
fat
Nutrition Facts per 100g
Protein 13%
Carbs 3%
Fat 84%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 394 kcal | |
| Fat | 32g | high |
| Saturated | 6.1g | high |
| Carbs | 2.3g | |
| Sugars | 1g | low |
| Fibre | 0.5g | |
| Protein | 11g | |
| Salt | 1.8g | high |
Common Questions
How many calories are in Terrine aux morilles?
Terrine aux morilles contains 394 kcal per 100g.
Is Terrine aux morilles ultra-processed?
Terrine aux morilles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de porc 45%, foie de porc 11%, eau, saindoux, produit à base de viande 6% (viande de porc, sel nitrité [sel de cuisine, conservateur: nitrite de sodium], épices, stabilisants: diphosphates, triphosphates, antioxydants: ascorbate de sodium, citrates de sodium), graisse de veau, eau, oreilles de Judas, morilles conique 2,5%, extraits d'épices (oignons, poivre, marjolaine, chili, cannelle, clou de girofle), pommes sechées, sel nitrité (sel de cuisine, conservateur: nitrite de sodium), _protéines lactiques_; maltodextrine, sel de cuisine, émulsifiants: E471, E472c, correcteur d'acidité: citrates de sodium, glucose, arôme naturel, épices, antioxydant: acide ascorbique.
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Other Servings
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