Plant-Based Steak

by Green Mountain

180 g

7610227944075 · opf

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100g of Plant-Based Steak contains 241 calories (kcal), 12.2g protein, 6.7g carbs and 17.2g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SaltHigh salt 1.5 g

00.31.53

Saturated fatSome saturated fat 1.6 g

01.5510

EnergyModerate calorie density 241 kcal

0150400800

Positive

per 100 g

ProteinHigh protein 12.2 g

07.212.124.1

FibreSource of fibre 5.4 g

03612

SugarLow sugar 0.9 g

0522.545

Calculate by serving size

Quantity

Serving

241

kcal

12.2

protein

6.7

carbs

17.2

fat

Nutrition Facts per 100g

Protein 21% Carbs 12% Fat 67%

Nutrient	Amount	Level
Energy	241 kcal
Fat	17.2g	moderate
Saturated	1.6g	moderate
Carbs	6.7g
Sugars	0.9g	low
Fibre	5.4g
Protein	12.2g
Salt	1.5g	high

Common Questions

How many calories are in Plant-Based Steak?

Plant-Based Steak contains 241 kcal per 100g.

Is Plant-Based Steak ultra-processed?

Plant-Based Steak is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Wasser, Rapsöl, texturiertes Weizenprotein 16% (Weizenprotein, Weizenmehl), natürliches Aroma, Verdickungsmittel Methylcellulose, Zwiebelextrakt fermentiert, Erbsenprotein 2%, Inulin, Paprika 0,5%, Gewürze, Säuerungsmittel Milchsäure, Speisesalz jodiert (Speisesalz, Kaliumiodid), Zucker, färbender Paprikaextrakt, Branntweinessig, Zitronensaftkonzentrat, Eisen, Vitamin B12.

Allergens

Gluten

As declared on the label — always check the packaging.

Other Servings

100g 1 serving (180 g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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