Reece's Peanut Butter Creme Egg
75072698 · opf
100g of Reece's Peanut Butter Creme Egg contains 531 calories (kcal), 9.6g protein, 54.7g carbs and 31.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 50.9 g
0522.545
Saturated fatHigh saturated fat 14.1 g
01.5510
EnergyHigh calorie density 531 kcal
0150400800
ProteinLow protein 9.6 g
015.926.653.1
Calculate by serving size
Quantity
Serving
531
kcal
9.6
protein
54.7
carbs
31.8
fat
Nutrition Facts per 100g
Protein 7%
Carbs 40%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 531 kcal | |
| Fat | 31.8g | high |
| Saturated | 14.1g | high |
| Carbs | 54.7g | |
| Sugars | 50.9g | high |
| Fibre | ? | |
| Protein | 9.6g | |
| Salt | ? |
Common Questions
How many calories are in Reece's Peanut Butter Creme Egg?
Reece's Peanut Butter Creme Egg contains 531 kcal per 100g.
Is Reece's Peanut Butter Creme Egg ultra-processed?
Reece's Peanut Butter Creme Egg is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Milk Chocolate Flavour Coating (60%) [Sugar*; Cocoa Butter; Cocoa Mass; Skimmed Milk Powder; Milk Fat; Lactose (Milk); Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476)], Peanut Butter Crème Center (40%) [Peanuts; Sugar*; Dextrose; Cocoa Butter; Hydrogenated Vegetable Oil (Palm and Palm Kernel); Salt; Cornstarch*; Antioxidant, TBHQ (E319), Acidity Regulator, Citric Acid (E330)], *Produced from Genetically Modified Sugar Beets, Corn and Soya Beans
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English