100g of Made with rice protein REFRÄNG Plant-based sausage contains 129 calories (kcal), 6.8g protein, 5.3g carbs and 8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.3 g
00.31.53
Positive
per 100 gProteinHigh protein 6.8 g
03.96.512.9
SugarLow sugar 0.9 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
EnergyLow calorie density 129 kcal
0150400800
Calculate by serving size
Quantity
Serving
129
kcal
6.8
protein
5.3
carbs
8.0
fat
Nutrition Facts per 100g
Protein 23%
Carbs 17%
Fat 60%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 129 kcal | |
| Fat | 8g | moderate |
| Saturated | 0.8g | low |
| Carbs | 5.3g | |
| Sugars | 0.9g | low |
| Fibre | ? | |
| Protein | 6.8g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Made with rice protein REFRÄNG Plant-based sausage?
Made with rice protein REFRÄNG Plant-based sausage contains 129 kcal per 100g.
Is Made with rice protein REFRÄNG Plant-based sausage ultra-processed?
Made with rice protein REFRÄNG Plant-based sausage is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, rijsteiwit (7%), koolzaadolie, stabilisatoren (E407, E401), geleermiddel (E461), natuurlijke aroma's, uienpoeder, maïszetmeel, rijstmeel, gistextract, appelextract, zout, emulgator (E410), wortelvezel, concentraat van zoete aardappel, verdikkingsmiddel (E415), specerijen (piment, peper, foelie), rookaroma, voedingszuur (E330).
Category
Other Servings
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