100g of JXJ Preserved Vegetable Pickled Mustard Root contains 27 calories (kcal), 1.2g protein, 4.3g carbs and 0.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 5 g
00.31.53
Positive
per 100 gProteinSource of protein 1.2 g
00.81.42.7
SugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
EnergyLow calorie density 27 kcal
0150400800
Calculate by serving size
Quantity
Serving
27
kcal
1.2
protein
4.3
carbs
0.6
fat
Nutrition Facts per 100g
Protein 18%
Carbs 62%
Fat 20%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 27 kcal | |
| Fat | 0.6g | low |
| Saturated | 0.1g | low |
| Carbs | 4.3g | |
| Sugars | 1.6g | low |
| Fibre | ? | |
| Protein | 1.2g | |
| Salt | 5g | high |
Common Questions
How many calories are in JXJ Preserved Vegetable Pickled Mustard Root?
JXJ Preserved Vegetable Pickled Mustard Root contains 27 kcal per 100g.
Is JXJ Preserved Vegetable Pickled Mustard Root ultra-processed?
JXJ Preserved Vegetable Pickled Mustard Root is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pickled _Mustard_ Root (_Mustard_, Salt) (94%), Salt, Rapeseed Oil, Flavour Enhancer (E621), Spices, Chilli, Acidity Regulator (E270, E330, E260), Flavour Enhancer (E635)
Category
Other Servings
Related lists
English