100g of Petits pains complets aux graines contains 273 calories (kcal), 10.5g protein, 32.3g carbs and 9.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 273 kcal
0150400800
Positive
per 100 gProteinSource of protein 10.5 g
08.213.727.3
FibreHigh fibre 8 g
03612
SugarLow sugar 1.7 g
0522.545
Saturated fatLow saturated fat 1.1 g
01.5510
Calculate by serving size
Quantity
Serving
273
kcal
10.5
protein
32.3
carbs
9.5
fat
Nutrition Facts per 100g
Protein 16%
Carbs 51%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 273 kcal | |
| Fat | 9.5g | moderate |
| Saturated | 1.1g | low |
| Carbs | 32.3g | |
| Sugars | 1.7g | low |
| Fibre | 8g | |
| Protein | 10.5g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Petits pains complets aux graines?
Petits pains complets aux graines contains 273 kcal per 100g.
Is Petits pains complets aux graines ultra-processed?
Petits pains complets aux graines is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
e essiccato (farina integrate dei in (gomma di guar, difosfati), e e col•-p), destrosio, zucchero, farina di frumento maltato, agent\ soia). ÉDIENTS : Varine de blé complète, eau, graines de tournesol 6%, graines de sésame 6%, de lité, gluten de blé, farine de blé complète, sel iodé (sel, iodate de potassium), huile de e seigle complet séché (farine de seigle complète, eau, cultures de levain), leva\n de lète, ea J, cultures de levain), extrait de malt d'orge, farine d'orge maltée grillée, stabilisants (gomme (esters monoacétyltartriques et diacéty!€artriques des mono - et diglycérides d'acides gras, de ne de blé malté, agent de traitement de tafarine (acide ascorbique). (Traces fruits coque, :DkÈNTEN: Votkorentarwebloem, water, zonnebloempitten 6%, sesamzaad 6%, lijnzaad 6%, gist, roggemoutvic gro gemalen volkorentarwebloem, gejodeerd zout (zout, kaliumjodaat), zonnebloemolie, roggemeeuyogl roggevolkorenzuurdesem (roggevolkorenmeel, water, zuurdesemculturen), gedroog tarwevolkorenzuurdeser tanvemeel, water, zuurdesemculturen), geroosterd gerstemoutmeel, stabilisatoren (guarpitmeel, dlfosfaten), diglyceriden van vetzuren veresterd met monoacetyl - en diacetylwijnsteenzuur, koolzaadlecithinen), dextrc rtmeel, meelverbeteraar (ascorbinezuur). (Sporen eieren, noten, soja). DIENTES• Harina de trigo integral, agua, pipas de girasol 6%, sésamo 6%, semillas de lino 6%, levadura, co luten de trigo, harina de trigo integral, sal yodada (sal, yodato de potasio), aceite de girasol, harina de ceri a madre de centeno integral en seco (harina de centeno 'integral, agua, culturas de masa madre), masa me (harin•a de trigo integral, agua, culturas de masa madre), extrados de malta de de malta stabilizantes (goma guar, difosfatos), emulgerttes (ésteres y diacetil tartéricos de mono - Y litinas de canota), dextrosa, azücar, harina de trigo malteada, agente de tratamiento de la harina (âcido Pro Stück / % Assunzioni di riferime frutoS de céscara, soja). pro / Per pezzo / % de l'apport de référe Per / Par pièce / 0% van de referentie-in
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