100g of Break Chocolate Fingers contains 496 calories (kcal), 8g protein, 64g carbs and 24g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 48 g
0522.545
Saturated fatHigh saturated fat 16 g
01.5510
EnergyHigh calorie density 496 kcal
0150400800
ProteinLow protein 8 g
014.924.849.6
FibreLow fibre 2.4 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
496
kcal
8.0
protein
64.0
carbs
24.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 51%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 496 kcal | |
| Fat | 24g | high |
| Saturated | 16g | high |
| Carbs | 64g | |
| Sugars | 48g | high |
| Fibre | 2.4g | |
| Protein | 8g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Break Chocolate Fingers?
Break Chocolate Fingers contains 496 kcal per 100g.
Is Break Chocolate Fingers ultra-processed?
Break Chocolate Fingers is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Milk chocolate (64%)(Sugar, Cocoa butter, Cocoa mass, (Dried whole and skimmed _milk_, _Whey_ powder, _Lactose_ (all_ Cow’s milk_)), Vegetable fat (Palm, Shea), Emulsifier (_Soya_ Lecithine (E322)), Flavouring (Ethyl Vanillin)). Milk chocolate contains cocoa solids 25%min.,and milk solids 14% min. Wafer layers with cream (36%) (Sugar, Wheat flour (_Gluten_), Vegetable fat (Hydrogenated Palm kernel ), Dried skimmed _milk_ (_Cow’s milk_), Cocoa powder, Cocoa mass, Rice flour, _Lactose_ (_Cow’s milk_), Emulsifier (_Soya_ Lecithin (E322)), Salt, Sodium bicarbonate (E500), Flavouring (Ethyl Vanillin)).
Allergens
Gluten, Milk, Soya, Cow’s milk
As declared on the label — always check the packaging.
Category
Other Servings
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