Cup Noodles Katsu Curry

Noodles 74.9% (_wheat_ flour, palm oil, starch, salt, onion powder, flavour enhancers (monosodium glutamate), flour treatment agents (sodium carbonate, triphosphates), antioxidant (tocopherol-rich extract), acidity regulator (citric acid), colour (carotenes)), sugar, maltodextrin, curry powder 2.1% (spices (mustard), _wheat_ flour, salt), spices, edame bean, carrot, textured _wheat_ protein (_wheat gluten_, stabiliser (calcium sulphate)), modified starch, garlic powder, flavourings (contain _wheat_ _soya_ _milk_), yeast extract, flavour enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), potato powder, onion, stabiliser (potassium chloride), hydrolysed maize protein, thickener (xanthan gum), spring onion, salt, dextrose, chicken meat powder, skimmed _milk_ powder, soy sauce powder (_soybean_, _wheat_, salt, maltodextrin), anti-caking agent (silicone dioxide), colours (ammonia caramel, paprika extract), worcester sauce powder (maltodextrin, molasses, vinegar, corn syrup, salt, spices (_celery_), colour (sulphite ammonia caramel), sugar, flavouring (tamarind)