Oyakata Japanese Curry

90g
5901384504854 · opf
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100g of Oyakata Japanese Curry contains 219 calories (kcal), 4.8g protein, 28g carbs and 9.5g fat.

Negative

per 100 g
ProcessingUltra-processed
SaltHigh salt 1.6 g
Saturated fatSome saturated fat 4.7 g
EnergyModerate calorie density 219 kcal
ProteinLow protein 4.8 g

Positive

per 100 g
SugarLow sugar 2.4 g

Calculate by serving size

Quantity
Serving
219
kcal
4.8
protein
28.0
carbs
9.5
fat

Nutrition Facts per 100g

Protein 9% Carbs 52% Fat 39%
NutrientAmountLevel
Energy219 kcal
Fat9.5gmoderate
Saturated4.7gmoderate
Carbs28g
Sugars2.4glow
Fibre?
Protein4.8g
Salt1.6ghigh

Common Questions

How many calories are in Oyakata Japanese Curry?
Oyakata Japanese Curry contains 219 kcal per 100g.
Is Oyakata Japanese Curry ultra-processed?
Oyakata Japanese Curry is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Instant noodles 82% [_wheat_ flour, palm oil, modified starch, salt, raising agents: sodium carbonates, potassium carbonates], liquid sauce 17,3% [_soy_ sauce (water, _soy_ beans, _wheat_, salt), vegetable oils (sunflower, rapeseed), sugar, flavour enhancers: E621, E635; curry spice 9% (turmeric, cumin, cinnamon, fenugreek, nutmeg, cardamom, clove, ginger, chili, coriander, black pepper); flavourings, salt, hydrolyzed vegetable protein, yeast extract, turmeric, apple cider vinegar powder (apple cider vinegar, maltodextrin), cinnamon, acidity regulator: citric acid; garlic juice concentrate in powder (garlic juice concentrate, maltodextrin), black pepper, caramelized sugar, chili], spinach, chili 0,17%

Allergens

Gluten, Soya
As declared on the label — always check the packaging.

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