STIR-FRY VEGETABLES WITH ORIENTAL SEASONING

5900477000525 · opf
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100g of STIR-FRY VEGETABLES WITH ORIENTAL SEASONING contains 35 calories (kcal), 2.1g protein, 4.4g carbs and 0.5g fat.

Negative

per 100 g
SaltSome salt 0.4 g

Positive

per 100 g
ProteinHigh protein 2.1 g
FibreSource of fibre 3.3 g
SugarLow sugar 3.2 g
Saturated fatLow saturated fat 0.1 g
EnergyLow calorie density 35 kcal

Calculate by serving size

Quantity
Serving
35
kcal
2.1
protein
4.4
carbs
0.5
fat

Nutrition Facts per 100g

Protein 28% Carbs 57% Fat 15%
NutrientAmountLevel
Energy35 kcal
Fat0.5glow
Saturated0.1glow
Carbs4.4g
Sugars3.2glow
Fibre3.3g
Protein2.1g
Salt0.4gmoderate

Common Questions

How many calories are in STIR-FRY VEGETABLES WITH ORIENTAL SEASONING?
STIR-FRY VEGETABLES WITH ORIENTAL SEASONING contains 35 kcal per 100g.

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