100g of Norwegische Tiefseegarnelen, gekocht, aufgetaut contains 85 calories (kcal), 21g protein, 0.5g carbs and 0.5g fat.
Negative
per 100 gSaltHigh salt 2.1 g
00.31.53
ProcessingProcessed
1
2
Processed
4
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 21 g
02.54.321
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
EnergyLow calorie density 85 kcal
0150400800
Calculate by serving size
Quantity
Serving
85
kcal
21.0
protein
0.5
carbs
0.5
fat
Nutrition Facts per 100g
Protein 93%
Carbs 2%
Fat 5%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 85 kcal | |
| Fat | 0.5g | low |
| Saturated | 0.2g | low |
| Carbs | 0.5g | |
| Sugars | 0.5g | low |
| Fibre | 0g | |
| Protein | 21g | |
| Salt | 2.1g | high |
Common Questions
How many calories are in Norwegische Tiefseegarnelen, gekocht, aufgetaut?
Norwegische Tiefseegarnelen, gekocht, aufgetaut contains 85 kcal per 100g.
Is Norwegische Tiefseegarnelen, gekocht, aufgetaut ultra-processed?
Norwegische Tiefseegarnelen, gekocht, aufgetaut is NOVA group 3 (processed).
Ingredients
Homards norvégiens des profondeurs, sel
Category
Other Servings
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